Posts Tagged ‘The Speakeasy’

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The Speakeasy #025: The Flying Penguin, A Revolutionary Girl Utena & Mawaru Penguindrum Discussion

January 23, 2012
Drink #025: The Flying Penguin,
A Revolutionary Girl Utena & Mawaru Penguindrum Discussion

Kunihiko Ikuhara is undoubtedly one of our favorite directors so it seemed only fitting for us to devote a podcast to two of his most recognizable masterworks. For each show we brought on a guest to talk with us a bit about the selected show. We started with Clarissa from the Anime World Order podcast to chat about Revolutionary Girl Utena. As she recently did a paper for grad school on the show she seemed the only logical choice for a guest to talk about pink-haired crossdressers. After that we talk with Patz from Insert-Disc about Ikuhara’s recently concluded work, Mawaru Penguindrum. With both titles we do an in-depth analysis of characters and themes and don’t hold anything back on the spoiler side of things. If you have not finished either series be warned that we give away pretty much anything that could possibly be. If you want a review just know that both shows are 100% recommended so you can just watch them and then come back and listen to the podcast.

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(Listen)

And now your helpful bartenders at The Speakeasy present your drink:

The Flying Penguin

Preparation:

Pour 1.5 ounces each of Vodka, White Rum and Gin into a highball glass over two ice cubes. Add a good spash (approx .25 ounces) of angora bitters and swirl with a metal stirring rod. Add 5 ounces of Pink Grapefruit Juice. Add 1.5 ounces of sugar syrup. Slice a fresh lime into a slice approximately 1/2 of an inch wide. Cut in half, squeezing one half directly into the drink (then drop the squeezed lime half in). Make a small nick 2/3rds of the way up the second halfof lime and use to rim the glass then as a garnish. Include a metal stirring rod.

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REPOST – The Speakeasy #002: Heart of Fire, Go Nagai VS. Gurren Lagann

December 31, 2011
Drink #002: Heart of Fire,
Go Nagai VS. Gurren Lagann

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This is THE match-up of manly madness made for men who marvel at mechanical monsters. The battle for the hearts and minds for those who love robot designs. A grudge match started in the land of the rising sun but ends in the home of the stars and stripes. In the red corner we have the dreamer from Wajima and the father of the Super robot, Go Nagai and Mazinger Z. In the white corner we have and the kings of boob bounce that are ready to pounce, Gainax and Gurren Lagann.

Actually this is an examination of why  Gurren Lagann is so popular with anime fans in the U.S. and Shin Mazinger only really has a fandom among Go Nagai fans despite seeming like shows that have almost identical appeal. What are the key factors that earn one show such a broad audience but keep people out of the other even though both show are awesome.

(Listen) (Show Notes)

And now your helpful bartenders at The Speakeasy present your drin

Heart of Fire
* 1 to 2 measures Whiskey
* Tabasco sauce to taste 

Serve whiskey of choice in a shot glass, add a few drops of Tabasco sauce, and down in one swallow. Speedy intoxication may be the intended result for this fiery cocktail, but go easy with it, as not only the whiskey but also the capsaicin in the peppers in the Tabasco sauce can have adverse side effects if taken to excess.

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The Speakeasy #024: The Last Word, Looking Back on 2011

December 14, 2011
Drink #024: The Last Word,
Looking Back on 2011

Once again the end of the year means the jet setting billionaires Hisui and Narutaki attend their yearly collaboration to muse on what has occurred in the anime and manga industry during the course of 2011. This year finds them looking at the coast Monaco from Narutaki’s private yacht as they open up a bottle of Dom. Romane Conti 1997, dig into Wagyu steaks prepared by Koumei Nakamura, and reflect on some of the biggest events of 2011. As they digest their meal they talk about the quake, the closing of Borders, and the other events that shaped the year and reflect on how these events will reverberate on the year to come. Come, open up a bottle of your finest vintage, and reflect with them on your memories of 2011.

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(Listen) (Show Notes)

And now your helpful bartenders at The Speakeasy present your drink:

The Last Word

  • 3/4 oz gin
  • 3/4 oz lime juice
  • 3/4 oz Green Chartreuse
  • 3/4 oz maraschino liqueur

Preparation:

  1. Pour the ingredients into a cocktail shaker with ice.
  2. Shake well.
  3. Strain into a chilled cocktail glass.
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The Speakeasy #023: Royal Shakespeare, The Art of Storytelling

November 23, 2011
Drink #023: Royal Shakespeare,
The Art of Storytelling

The pacing is off. The characters never grow. The story is derivative. These are all common complaints thrown around about shows. Sometimes they are right  on the money but other times you wonder if people have seen the same show as you. This month we look at the art of storytelling. What makes a good story and how can you examine a story in a way that maximizes the depth of reading without sacrificing your enjoyment of the material. 

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(Listen) (Show Notes)

And now your helpful bartenders at The Speakeasy present your drink:

Royal Shakespeare

0.5 oz  Butterscotch Schnapps
1.0 oz  Irish Cream
0.5 oz  Jack Daniels

In a shot glass pour the Butterscotch Schnapps and Jack. Float the Bailey’s Irish Cream on top, or just mix it all together.

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REPOST – The Speakeasy #001: Bloody Mary, A Discussion of Strong Female Characters

November 16, 2011
Drink #001: Bloody Mary,
A Discussion of Strong Female Characters

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We decided to go back to the roots of the blog for our inaugural podcast. We start off with the initial question: Is anime actually filled with good, strong female characters or is that dream much like a Satoshi Kon movie? The discussion then unfolds as we look at what our initial expectations of strong female characters were when we started watching anime, the realities of the medium, and its future.

(Listen) (Show Notes)

And now your helpful bartenders at The Speakeasy present your drink

Bloody Mary
* 1 oz. to 1 1/2 oz. (30-45 ml) vodka in a Highball glass filled with ice.
* Fill glass with tomato juice
* 1 dash celery salt
* 1 dash ground black pepper
* 1 dash Tabasco
* 2-4 dashes of Lea & Perrin’s Worcestershire sauce
* 1/8 tsp. horseradish (pure, never creamed)

* Dash of lemon or lime juice
Garnish with celery stalk.

May be shaken vigorously or stirred lazily, as desired. Garnish with a celery stalk; a skewer of olives, pickles, carrots, mushrooms, or other vegetables; or even meat or fish (salami, shrimp, etc.) and cheese. Occasionally, pickled asparagus spears or pickled beans are also used.

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